$42.50
Out of stock
This ready-to-eat prosciutto is perfect when sliced for a charcuterie or cheese board.
Sold by the piece (breast) weighing about 10-12 oz per breast.
| Weight | 0.01 lbs |
|---|---|
| Dimensions | 6 × 3 × 2 in |
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Sold in packages of 3 – (4.5 oz) chubs
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Classic flavors of smoked Spanish Pimenton, Rioja wine, and garlic.
Sold in packages of 3 – (4.5 oz) chubs
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Tuscan style salami made with fennel pollen & seeds, Chianti and black pepper.
2016 Good Food Award
2018 sofi™ GOLD Award = The best crafted meat on the American market!
Sold in packages of 3 – (4.5oz) chubs
Pork products are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Our staple ‘Nduja recipe stuffed into a traditional “Orba” casing, and aged for a minimum of 4 months before packaging.
Approx 3 to 4 lbs
Sold in packages of 3 – (4.5 oz) chubs
This is our truffle salami that is seasoned with black truffle salt, minced black truffles, and black Tellicherry pepper.
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
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