$42.00
Sold in packages of 3 – (4.5 oz) chubs
Pork products are made with 100% Berkshire Pork, raised on family farms in southern Minnesota. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Piccante, hot, spicy… However you say it, this salame has some sizzle! Calabria made it famous and this is our homage to the Fiasche family’s ancestral region. Calabrian peppers lend a balanced heat, and softens high quality fats giving way to sensual glory on your palate! After a few slices, the slow burn culminates to a pleasurably spicy bite! Pair with Champagne, oysters and your favorite Marvin Gaye album.
| Weight | 0.01 lbs |
|---|---|
| Dimensions | 4 × 2 × 2 in |
| Hot or Sweet | Hot, Dolce (Sweet) |
| Pairings | Ciro Rosso, Greco di Bianco, off-dry Riesling, Moscato, Chenin Blanc, Sparkling Wines |
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This unique recipe is our version of the spreadable salami from Umbria known as ciascolo. Umbria is known for producing black truffles, which we adds depth to this rich salame. Eat on crostoni, or mix into some fresh pasta for a simple, yet luxurious dish!
order consists of two – 4 oz chubs
Picture does not accurately depict how product is shipped. Specs have changed and is now sold as two pieces each weighing 2.75 lbs. each.
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Our staple ‘Nduja recipe stuffed into a traditional “Orba” casing, and aged for a minimum of 4 months before packaging.
Approx 3 to 4 lbs
Create your own sampler pack! Mix and match any 4 salami of your choosing. Package sold as 4 retail salami chubs!
Tuscan style salami made with fennel pollen & seeds, Chianti and black pepper.
Picture does not accurately depict how product is shipped. Specs have changed and is now sold as two pieces each weighing 2.75 lbs. each.
Our animals are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
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